Which restaurants should I eat in Hangzhou? What are the gourmet foods that must be eaten? What are the characteristics and charm of Hangzhou? So today, let's talk about what to eat in Hangzhou.

Old Duck Stewed With Bamboo Root And Ham

Bamboo shoots are tender. Ham is fragrant. Soup is very fresh. Duck is very crisp. Old Duck Stewed With Bamboo Root And Ham is really over recommended. In addition, after you eat all, make noodles with the soup of it. The noodles with the soup is really delicious.

Dongpo pork

In fact, Dongpo pork eaten by Hangzhou people is an upgraded version. The pork slices are arranged in layers and arranged neatly into pyramids. The shape of the pork slices is amazing. There are bamboo shoots in the “pyramids”, which make the bold Dongpo pork more elegant .

Beggar’s chicken

Chicken is soft and rotten, with the fragrance of lotus leaf and mushroom, and the delicate fragrance of multicolored meat.

Longjing Prawn Meat

Longjing Prawn Meat is a famous dish in Zhejiang Province. Fresh river prawn and Longjing tea are selected to cook together. Finally, it is decorated with soaked Longjing tea.

West Lake Fish in Vinegar Gravy

West Lake vinegar fish is also the most well-known dish in Hangzhou. The vinegar juice is sweet, no fishy, tender fish, which is absolutely beyond your expectations.